Turmeric powder, made from the dried root of the Curcuma longa plant, is a vibrant yellow spice known for its warm, slightly bitter flavor and powerful health benefits. Widely used in Indian and Southeast Asian cuisines, turmeric adds a distinct color and earthy taste to a variety of dishes, from curries and rice to soups and smoothies. Renowned for its anti-inflammatory and antioxidant properties, turmeric powder is a staple in both culinary and medicinal traditions. Incorporate this golden spice into your cooking to enhance flavor, color, and wellness.